Tristearato de sorbitano

 Tristearate de sorbitan, also known as STS, is synthesized by esterifying sorbitan with stearic acid. It has a molecular formula of C M 112 LECULAR F 112 RMULA: C 112 112 112 

 

At room temperature, it is in the form of a white to yellow granular solid. It has a LB value of 2.1, which is quite lipophilic. As a food additive, span sorbitan ursorate can reduce the turbidity of vegetable oil containing high saturated fatty acids. It can also improve the fat crystal structure and stability in chocolate and margarine. Furthermore, it acts as an emulsifier in the cosmetic industry and as a lubricant in the textile industry.

CAS N 112 : 2665  112  -19-5 

CAS N 112 : 2665  112  -19-5 M 112 LECULAR F 112 RMULA: C 112 112 

 

Advantages of Huana Sorbitan Tristearate

Breadth of applications; Very useful as emulsifiers in food formulation and has multiple functions as food additives

Can disperse in petroleum ether, mineral oil and vegetable oil

Can be used in the food and feed industry

 

Instructions for use and storage

Storage

Store in a cool, dry place in tightly sealed packaging, away from heat and light

 

Transport

Transport As non-dangerous goods

 

Expiration date

One year.



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