huanachemical

  Sorbitan ester   and Polysorbate as nonionic   offer many advantages over ionic surfactants including increase stability, enhance flexibility and provide wider compatibility. They are stable in mild acids, alkalis and electrolytes and do not react with ionic ingredients or actives. They are used as emulsifiers, foamers, defoamers, dispersants, lubricants, solubilizers, stabilizers, viscosifiers, diluents, wetting agents etc.   Many consumers may notice some cosmetics contain a kind of chemical substance called "polysorbate 80", but they do not know the effect and function of this substance and would like to know whether the product containing polysorbate 80 is good or not.   Polysorbate 80 is a yellow viscous liquid mainly used as the surfactant and emulsifier in cosmetics and skin care products. As for polysorbate 80 emulsifier , polysorbate 80 is relatively safe non-toxic chemical. It can be used by pregnant women, and it is non-acnegenic.  

  Sorbitan ester   and Polysorbate as nonionic   offer many advantages over ionic surfactants including increase stability, enhance flexibility and provide wider compatibility. They are stable in mild acids, alkalis and electrolytes and do not react with ionic ingredients or actives. They are used as emulsifiers, foamers, defoamers, dispersants, lubricants, solubilizers, stabilizers, viscosifiers, diluents, wetting agents etc.   Polysorbate 80 is a synthetic non-ionic emulsifier, widely used in cosmetics, food and pharmaceutical preparations. Its industrial manufacturing method is: under the condition of alkali catalysis, the addition reaction of ethylene oxide with sorbitol fatty acid esters and sorbitol fatty acid esters is carried out, in which every 1mol of sorbitol or corresponding sorbitol anhydride is added to 20mol of epoxy ethane.   1. Types of polysorbates   The most common types of polysorbates are polysorbate 20, 40, 60, 65 and 80. In addit...

  Sorbitan ester   and Polysorbate as nonionic   offer many advantages over ionic surfactants including increase stability, enhance flexibility and provide wider compatibility. They are stable in mild acids, alkalis and electrolytes and do not react with ionic ingredients or actives. They are used as emulsifiers, foamers, defoamers, dispersants, lubricants, solubilizers, stabilizers, viscosifiers, diluents, wetting agents etc.   1. What are polysorbate 20 and polysorbate 80? Polyoxyethylene (20) sorbitan monolaurate (aka. polysorbate 20) and polyoxyethylene (20) sorbitan monooleate (aka. Polysorbate 80) derived from sorbitan monolaurate and sorbitan monooleate through fatty acids esterification.   They are lipophilic nonionic surfactants that can be used in pharmaceutical excipients formulations to prevent protein denaturation, aggregation, surface absorption and flocculation during melting process.   2. The characteristics of polysorbates As a protein stab...

  Sorbitan ester   and Polysorbate as nonionic   offer many advantages over ionic surfactants including increase stability, enhance flexibility and provide wider compatibility. They are stable in mild acids, alkalis and electrolytes and do not react with ionic ingredients or actives. They are used as emulsifiers, foamers, defoamers, dispersants, lubricants, solubilizers, stabilizers, viscosifiers, diluents, wetting agents etc.   With the rising living standards, consumers' requirements for food are increasingly higher. Not only they expect for nutritious and safe food, but they also demand for unique and innovative tastey food. Food additive expands the variations of food products. The applications of food additives have been expanding due to the indepth research and development as well as restrict regulations. Thousands of food additives are in use in our daily food productions to expand the shelf-lives and enhance the staiblities of products. Surfactant is one of t...

  Sorbitan ester   and Polysorbate as nonionic   offer many advantages over ionic surfactants including increase stability, enhance flexibility and provide wider compatibility. They are stable in mild acids, alkalis and electrolytes and do not react with ionic ingredients or actives. They are used as emulsifiers, foamers, defoamers, dispersants, lubricants, solubilizers, stabilizers, viscosifiers, diluents, wetting agents etc.   1. Introduction of sorbitan esters   Dehydrated sorbitol fatty acid ester also known as sorbitan ester is a class of popular non-ionic surfactant, which has a history of nearly 50 years. Sorbitan ester has diverse applications in foods, pharmaceuticals, cosmetics, petroleum and other fields.   Since sorbitan ester   i s relatively hydrophobic, they are rarely used alone in formulations. They are usually used in combinations with other surfactants that have better water solubilities, which can exert better emulsification ability...